OFFERS

GIFT VOUCHERS THE DOUGLAS Would you would like to give someone special beautifully packaged Gift Voucher - to stay or dine with us? To order yours please click here.

CHRISTMAS PARTY NIGHTS

Why not join us?

Why not join us?

Get ahead of the game for Christmas!

Come and join us for some festive fun and book your party time.

Please call our friendly reception team now on 01770 302 968 .

MIDWEEK COSY OFFER

FROM £80 PER NIGHT

ENJOY AN OVERNIGHT MIDWEEK STAY

INCLUDING BREAKFAST

FROM £80 PER NIGHT

CALL OUR FRIENDLY TEAM ON 01770 302968 TO BOOK

For up to 2 people sharing a deluxe double. Room upgrades available.

CELEBRATE HOGMANAY AT THE DOUGLAS

ROOMS ARE SELLING FAST FOR OUR HOGMANAY PACKAGES

Our ever popular Hogmanay packages are inclusive of dinner, bed & breakfast.

2, 3 or 4 night packages start at £135 per person per night and truly do ensure that your New Year arrives in style!

We have lots going on in the hotel over the festive season, with live music, fun quizzes and festive cheer by the bucket load!

We are sure that our rooms will be snapped up at these prices, so don’t delay by calling or emailing us directly!

Start your New Year with a bucks fizz breakfast followed by our infamous Douglas Dook on New Year’s day. .

Call our friendly reception team now on 01770 302 968 to book now.

WINTER WEEKEND

WEEKEND FROM £179 PER COUPLE PER WEEKEND

Relax with us and enjoy a winter weekend

Enjoy a weekend stay with a 50% discount on our premium rate Including breakfast. From £179 per couple, per weekend.

This deal is available from the 1st november until the 31st march 2020. Room upgrades available.

SIGNUP FOR UPDATES

CONTACT US

The Douglas Hotel
Isle of Arran
Scotland
KA27 8AW

Tel: +44 (0) 1770 302968
stay@thedouglashotel.co.uk

scottishhotelawards arran-the-island travellers-choice trip-advisor-reviews

2012 New Hotel of the Year and Bedroom Design Award
2013 Boutique Hotel of the Year & Good Food Award
2014 Regional Winner of the Boutique Hotel
2015 Receptionist of the Year (Kate Russell)
2016 Regional Winner for Bar Dining & Most Hospitable Hotel
2016 Food and Beverage Manager of the Year 2016 (Craig Lindsay)